Veggie Chili Cook-Off: MMM! 2014

Chili_cook_off_std_02Have a blast going meatless on March 31, when the Alliance for a Greener South Loop hosts its first annual Chili Cook-Off! Whether you enter your own home-made veggie chili recipe, or come to sample the entries, you’re sure to have a great time.

Everyone who registers – as a chili entry or just as general admissions – is entered to win raffle prizes donated by our 2014 MMM! participating restaurants. $5 discounts for early bird registrations.

–PROCEEDS FROM THIS EVENT WILL GO TOWARDS A SOUTH LOOP COMMUNITY GARDEN —

WHERE: Daystar Center, 1550 S. State St

WHEN: 6-8PM (Set up for chili entries at 5pm)

HOW WILL IT WORK? Chili contestants will…

  1. Make their chili from scratch
  2. Use no meat, no meat-based broth, nor any meat by-products
  3. Bring ingredients list on card for display
  4. Bring no less than 4 quarts of chili in their own crock pot

NOTES: Entries may include garnish(es) and winner(s) will be invited to let us publish their winning recipe(s)

WHAT DO YOU GET FOR YOUR ENTRY/REGISTRATION FEE? (see below for registration)

What All Chili Entrants Get:

  • Chance to win a gift card from South Loop restaurants (raffle)
  • Chance to show off culinary prowess
  • Two chances to win fabulous artisan-made prizes (Judges’ Choice and Peoples’ Choice)
  • Beer (1 free, then Donation Beer Bar)
  • Souvenir 2-oz ladle

What All Chili Eaters (the general public) Get:

  • Chance to win a gift card from South Loop restaurants (raffle)
  • Taste lots of great chili entries
  • Chance to vote on favorite chili entries
  • Beer (1 free, then Donation Beer Bar)

REGISTRATION

 

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